The 10 best casino restaurants in the world
No player should go dry while in a casino.
If anyone who tries their hand at online roulette or online blackjack at home has to prepare something to eat for themselves, the best casinos dragon lotto in the world always offer culinary options for the most refined palates.
Feast your eyes and mouth with our selection of the best restaurants from around the world.
Where: Bellagio, Las Vegas
Try … the warm quail salad
We could fill our ranking only thanks to the restaurants of the Bellagio, but we also want to give space to other options from all over the world.
Let’s start with the Picasso anyway. Legend has it that owner Steve Wynn nudged the canvas of a $ 75 million Picasso while he was showing it to one of the guests.
However, you can admire some of the Spanish artist’s works while taking a seat at one of the restaurant tables.
- The Golden Peacock
Where: The Venetian Macao, Macao
Try … the Kandari Murgh Tikka
Voted best restaurant of 2016, the Golden Peacock is perfect for those who love Indian cuisine.
While marinated kebab meat is king on the menu, like the variant of the more classic chicken tikka, the vegetarian choices are equally worth trying.
- The Wicked Spoon Buffet
Where: The Cosmopolitan, Las Vegas
One of the more casual new casino hotels in Sin City offers restaurants worthy of the competition. If the Rose. Rabbit. Lie is more refined and also provides evening entertainment, the Wicked Spoon offers one of the best all you can eat buffets in the city and is certainly one of the most elegant restaurants, with a slicer, a section dedicated to omelettes and an al Asian food.
- Top of the World
Where: Stratosphere, Las Vegas
Try the Wagyu fillet and lobster tail
Anyone who suffers from vertigo probably won’t venture to this Las Vegas restaurant.
We recommend everyone else to visit this 107th floor sky lounge to enjoy a 360 degree view of Las Vegas, the two-for-one cocktail offer and a Wagyu fillet.
- Buddakan at the Playground
Where: Caesars Palace, Atlantic City
Try … the tasting menu for two (60 $ per person)
If you like giant Buddah statues, rock gardens and communal tables, Atlantic City’s Buddakan is for you.
The food is not pretentious and the $ 60 per person tasting menu has four courses.
- The buffet at the Wynn
Where: Wynn, Las Vegas
Try … everything! However, leave a corner free for a visit to the chocolate fountain.
Voted as the best buffet in Las Vegas, entering this all you can eat restaurant will feel like you are crossing the threshold of Willy Wonka’s chocolate factory: marble floors, red gazebos and refined lights await you.
Indeed, you will spend so much time admiring the floral decorations that you may forget to savor the cuisine: from tacos, through black mussels, to ribs cooked on free embers.
- Bazaar Meat by José Andres
Where: SLS Hotel, Las Vegas
Try … the delicate Sloppy Joe sandwich encased in steamed bread. Let’s joke! Obviously you must try the mammoth Angus steak.
The most carnivores will have their mouth watering once they enter this award-winning restaurant, complete with a barbecue and “raw zone”.
Tartare, carpaccio and sausages are the perfect appetizer to prepare yourself for Wagyu or Black Angus steaks cooked on oak wood,
- Le Train Bleu
Where: Casino Monte-Carlo, Montecarlo
Try … Roulette
If you can afford some leisure time in Monte Carlo, you will probably not be intimidated by the prices on the menu at Le Train Bleu, the best casino restaurant in the principality.
If it is the panoramic views of the Mediterranean that attract casino players, it is then the “Orient Express” style decor (hence the name “The Blue Train”) that convinces them to stay.
Best of all, the blackjack and roulette tables are just outside the restaurant.
If you’re lucky at the latita tables, treat yourself to the “Roulette” menu for € 46 at Le Salon Rose, which includes an appetizer, main course and dessert.
- Guy Savoy Restaurant
Where: Caesars Palace, Las Vegas
Try … the caviar tasting menu ($ 170 per person) or prawns ($ 75)
Flowers and essences are banned from this Las Vegas restaurant, run by star chef Guy Savoy, good news for those who want to fully enjoy the delicious scents coming from the kitchen.
Let yourself be amazed by the asparagus soup with black truffle before entering the brand new “caviar room” to savor an exclusive menu.
No wonder the restaurant won the Forbes five-star award four years in a row.
- Robuchon au Dome
Where: Grand Lisboa, Macau
Try the hand made crispy Iberian pork sausage with mushrooms
If you are visiting the eastern gaming capital of Macau, you cannot miss the home of three-starred chef Joel Robuchon. You can enjoy 4d result malaysia the city view while your palate will be delighted by mini-hambugher, confit duck leg or black cod in pepper sauce.
Don’t get stiff while admiring the chandelier made with 131,500 pieces of Swarovski glass.